13 Smoker Recipes Impressive Enough For Your Holiday Table

Elevate your culinary game this holiday season and leave a lasting impression on your guests with these 13 smoker recipes. From succulent meats to flavorful sides, this collection of dishes are sure to please your family and friends.

Dry-Brined + Smoked Turkey {Step-by-Step}

A perfectly smoked whole turkey on a wooden cutting board.
Photo Credit: The Peasant’s Daughter.

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The ultimate guide to brining and smoking a perfect turkey. I have made (and eaten) many turkeys in my life, and this is my favorite turkey recipe by far. It turns what can often be boring and bland meat into something exceptional. Impress your family and guests on Thanksgiving or Christmas with this ultimate smoked turkey recipe.

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Smoked Cranberry Sauce

A white bowl full of cranberry sauce topped with orange zest and fresh rosemary.
Photo Credit: The Peasant’s Daughter.

This will become a favorite recipe fast, a subtly smoked cranberry sauce full of fruit flavor. Use blood orange or a regular orange to achieve this unique sauce. A great recipe to make ahead of time.

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Smoked Caramelized Onions

A bowl full of darkly smoked caramelized onions.
Photo Credit: The Peasant’s Daughter.

A fantastic side dish that goes perfectly with meat and potatoes — smoky caramelized onions. This is so easy to prepare and can even be made ahead of the day and then reheated.

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Smoked Turkey Roulade: Rolled Turkey Breast With Fresh Herbs, Black Garlic, and Prosciutto

Smoked turkey roulade with prosciutto, herbs, and black garlic.
Photo Credit: Carne Diem.

Tender and juicy all-white meat turkey breast is stuffed with prosciutto, fresh herbs like thyme, parsley, sage, marjoram, and black garlic before being rolled up and smoked. 

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Smoked Pork Crown Roast

A pork crown roast on a red cutting board next to a knife.
Photo Credit: Carne Diem.

A turkey alternative that is just as impressive, this Smoked Pork Crown Roast is an elegant centerpiece to your holiday meal. This pork roast recipe is rubbed down with fresh herbs and cooked on your smoker and turns out flavorful and juicy every time.

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Double Smoked Spiral Ham

Thinly sliced pink ham on a plate.
Photo Credit: Simply Made Eats.

This Double Smoked Spiral Ham, aka Twice Smoked Ham, is smoked on a Traeger Pellet Grill to absolute perfection. It is then coated in a sweet pineapple glaze for the best Holiday main dish!

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Smoked Cajun Smashed Potatoes

Cheesy smashed potatoes on a baking sheet next to a golden dip.
Photo Credit: The Country Cook.

How good do these look? Smoked red potatoes topped with a deliciously creamy cajun sauce take these smashed potatoes over the top and make the perfect side dish!

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Smoked Whole Chicken

Two smoked whole chickens on a wooden cutting board.
Photo Credit: Peter’s Food Adventures.

Don’t like turkey? Make chicken for Thanksgiving instead! This easy recipe yields a flavorful, juicy bird that everyone will love.

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Smoked Prime Rib

A smoked prime rib that has been sliced, the inside is juicy and red.
Photo Credit: Dinner at the Zoo.

Another incredible turkey alternative is this prime rib smoked to utter perfection.

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Smoked Mac and Cheese

Creamy mac and cheese topped with a crusty topping in a white bowl.
Photo Credit: Dish ‘n’ the Kitchen.

This decadent Smoked Mac and Cheese is the creamy classic side dish you know and love, but with an extra layer of smoky flavor infused into each bite. Use a smoker to make it for your next backyard barbecue, potluck, or holiday meal.

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Smoked Turkey Breast (Without Brine)

Sliced and smoked turkey breast on a white platter.
Photo Credit: My Therapist Cooks.

This smoked turkey breast may be all you need for smaller, more intimate gatherings.

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Smoked Mashed Potatoes With Gouda

A close up view of golden yellow mashed potatoes sprinkled with chives."
Photo Credit: Burrata and Bubbles.

An amazing Thanksgiving holiday side dish recipe! smoked mashed potatoes with gouda.

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Flavourful Smoked Asparagus

A platter of smoked asparagus.
Photo Credit: Bella Bucchiotti.

Try this flavourful smoked asparagus on a Traeger grill or pellet smoker, and you’ll be impressed. Asparagus is always delicious and it’s a versatile vegetable, suiting anything from stir-fries to soups and side dishes.

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A brown clay bowl full of grandma's chicken noodle soup with homemade egg noodles, carrots, celery, and fresh parsley. A hand is holding a piece of whole wheat bread.
Photo Credit: The Peasant’s Daughter.

Check out this list of soups and stews that are perfect for the season.

A plate of apple rings dusted with cinnamon sugar on a table.
Photo Credit: The Peasant’s Daughter.

Find a festive apple dessert for your holiday dinner parties.

A bowl of creamy pumpkin risotto topped with mushrooms.
Photo Credit: The Peasant’s Daughter.

Or a savory pumpkin recipe too.

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