7 Delicious Red Cabbage Recipes

Red cabbage, a humble peasant staple eaten worldwide, is something familiar to any of us with Slavic and Central European roots. Cabbage holds its place as a vibrant and budget-friendly ingredient in the kitchen. I’m bringing you 7 of the best recipes that celebrate the delicious potential of red cabbage. From tangy slaws to hearty braised dishes, these recipes offer a diverse range.

Red cabbage tends to have a peppery and slightly earthy flavor, which is often described as being a bit stronger and more robust than the milder taste of green cabbage. But the taste differences are not very pronounced and both types can be used interchangeably — but beware, red cabbage can change he color of other foods.

Many of us love to grow red and other cabbages, but it also remains an affordable buy at the grocery store and farmer’s markets. This budget ingredient is an excellent addition to your meal plans and these recipes will help you find ways to incorporate it.

Braised Red Cabbage — Traditional German Rotkohl

A large plate full of shredded and braised red cabbage or rotkohl.
Photo Credit: The Peasant’s Daughter.

Discover the delightful flavors of Rotkohl, a classic German red cabbage dish. This recipe combines sweet apples, tangy vinegar, and aromatic spices to create a mouthwatering side. Perfect for enhancing your favorite German meals.

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Red Cabbage Soup With Bacon

Two bowls of red cabbage served served with sour cream.
Photo Credit: The Peasant’s Daughter.

Enjoy the warmth of our Red Cabbage Soup with Bacon. This satisfying soup combines the sweetness of red cabbage with the savory goodness of crispy bacon. Perfect for chilly days.”

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Crunchy Cabbage Salad With Miso-Peanut Shrimp

Peanuts, cabbage, and other veggies drizzled in a sauce with shrimp.
Photo Credit: Street Smart Nutrition.

Enjoy a refreshing crunchy cabbage salad featuring a delightful blend of fresh cabbage and miso-peanut shrimp, a perfect combination of textures and flavors.

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Red Cabbage Slaw

A big white bowl full of red cabbage slaw and carrots.
Photo Credit: Love From The Oven.

Savor the simplicity and zest of a classic red cabbage slaw that adds a burst of color and tangy goodness to any meal.

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Air-Fryer Red Cabbage

A halved head of red cabbage on a white platter.
Photo Credit: Dinners Done Quick.

Dive into the world of air-frying with this air-fryer red cabbage recipe, which transforms cabbage into a crispy and guilt-free treat.

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BBQ Pulled Pork Sliders with Vinegar Slaw

Two pulled pork burgers topped with red cabbage.
Photo Credit: The Rising Spoon.

Bite into the deliciousness of BBQ pulled pork sliders, topped with a flavorful vinegar slaw that balances the richness of the meat with a refreshing crunch.

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Chicken Breast On Braised Red Cabbage With Apples

Braised red cabbage on a white plate topped with chicken breats.
Photo Credit: The Foodolic.

Try out a savory fusion with chicken breast on braised red cabbage with apples, where tender chicken and sweet apples complement the hearty red cabbage.

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