Roasted Green Tomato Soup With Pesto

Sheet Pan Curried Chicken & Tahini Dressing

Make a simple and healthy dinner with this quick sheet pan curried chicken that comes with a creamy tahini dressing.

Ingredients

Chicken Olive Oil  Harissa Sauce Curry Powder Honey Sweet Potatoes  Canned Lentils Corn  Onion Pepperoncini  Garlic Salt & Pepper Lemon Butter Tahini  Water

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Step by Step Instructions

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Step 1

Preheat the oven to 425º degrees Fahrenheit. As the oven preheats, prep all your vegetables and meat and gather the necessary ingredients.

Step 2

 Add the chicken, olive oil (or ghee), Harissa, curry powder, honey, and a pinch of salt and pepper onto a large baking sheet and toss them together until well combined.

Step 3

Add the sweet potatoes, lentils, corn, onion, peppers, and garlic to the baking sheet with the chicken and toss together again, ensuring all the ingredients are mixed and coated with the seasonings.

Step 4

Spread out all the ingredients evenly on the pan. Place the slices of lemon and butter throughout the pan.

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