Roasted Green Tomato Soup With Pesto

Sataraš {Croatian Stewed Tomato & Pepper Side Dish}

Sataraš is a Croatian side dish made of stewed vegetables including tomatoes, peppers, and onions cooked in olive oil. Sataras is like a Balkan ratatouille.


Onions Peppers  Tomatoes Garlic (optional) Olive Oil Salt & Pepper Vegeta (Optional) 

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Step by Step Instructions


Step 1

In a large pan with a generous amount of olive oil, sauté onions till soft, golden, and translucent on medium heat. About 15 minutes. Do not let them burn or get crispy.

Step 2

Add the peppers, let them cook for about 10 minutes with the onions. Keep stirring and keep the heat low.

Step 3

Add the garlic, if using, and let it cook for about two minutes or less while you stir and the garlic becomes fragrant.

Step 4

Add diced tomatoes, cover and lower to lowest setting, and let the sataras cook for about 30 minutes.

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